Sweet spreads

Blackberry and apple fruit spread

Blackberry and apple fruit spread

Ingredients: 

Blackberries (31%), apples (23%), sugar, glucose-fructose syrup, gelling agent: pectin, acidifier: citric acid, acidity regulator: calcium citrate, flavouring

Available sizes: 
200 g

Average nutritional value

per 100 g

Calorific value 
852 kJ / 201 kcal
Fat 
0,5 g
- of which, saturated fatty acids 
0 g
Carbohydrates 
47 g
- of which, sugar 
47 g
Protein 
1,3 g
Salt 
0 g